E noʻonoʻo i ka laina hana inu wai (mahele B)

ʻO nā mea hana wai inu wai e koho maʻamau i nā hua hou kiʻekiʻe i ke koho ʻana i nā hua maka, a maʻamau e hoʻohana i nā ʻano hana maʻamau o ke koho ʻana a me ka holoi ʻana, ka wai a i ʻole ka leaching e loaʻa ai.wai wai.He ʻono maikaʻi ka wai a ua maʻalahi ke komo ʻana i ke kino o ke kanaka, a he hopena olakino kekahi.Hiki ke hoʻopau pololei ʻia ka wai a hana ʻia paha i mea inu like ʻole.He meaʻai pēpē maikaʻi a me ka meaʻai olakino, a hiki ke hoʻohana ʻia ma ke ʻano he meaʻai maka no nā meaʻai ʻē aʻe.ʻO nā mea paʻa hiki ke hoʻoheheʻe ʻia o ka wai hua he 10-15%.ʻO ka hapa nui o ka wai huaʻai hou he wai, a ukali ʻia e ke kō, a ʻo ka nui o nā waikawa malic acid, citric acid a me tartaric acid.ʻOiai ʻoi aku ka liʻiliʻi o ka ʻakika ma mua o ke kō, he mea koʻikoʻi ia, hiki ke hoʻolilo i ka wai i ka ʻono ʻawaʻawa a hiki ke hoʻololi i ka ʻono o ka wai.

Hoʻokaʻawale ʻia ka laina hana wai inu wai i ka ʻohi wai hou, ka hoʻololi ʻana i ka pauka hua a me ka inu wai i hui ʻia e like me nā ʻano mea like ʻole.Hiki ke hoʻokaʻawaleʻia nāʻano o ka wai huaʻai hou: waiʻeleʻele, wai'ōmaʻomaʻo.ʻO nā mea paʻa hiki ke hoʻoheheʻe ʻia i loko o ka pulp a i ʻole ka wai huaʻai he ʻano ikaika nui, a i ʻole ka wai huaʻai NFC, me ka nui o ka wai huaʻai, a ʻo nā mea inu wai hua i loko o ka pulp ua manaʻo ʻia he wai ʻohu.Hiki ke hoʻokaʻawale ʻia nā mea inu: nā mea inu waiʻawaʻawa a me nā mea inu ʻawaʻawa.Wai niu, inu soy, waiu pīni, waiu wōnati, waiu ʻalemona.

Waiwaihana inuE koho maʻamau nā mea laina i nā huaʻai hou maikaʻi loa i ke koho ʻana i nā huaʻai maka, a maʻamau e hoʻohana i nā ʻano hana maʻamau o ke koho ʻana a me ka holoi ʻana, ka wai ʻana a i ʻole ka leaching e loaʻa ai ka wai.He ʻono maikaʻi ka wai a ua maʻalahi ke komo ʻana i ke kino o ke kanaka, a he hopena olakino kekahi.Hiki ke hoʻopau pololei ʻia ka wai a hana ʻia paha i mea inu like ʻole.He pēpē maikaʻimeaʻaia me ka meaʻai olakino, a hiki ke hoʻohana ʻia i mea ʻai no nā meaʻai ʻē aʻe.ʻO nā mea paʻa hiki ke hoʻoheheʻe ʻia o ka wai hua he 10-15%.ʻO ka hapa nui o ka wai huaʻai hou he wai, a ukali ʻia e ke kō, a ʻo ka nui o nā waikawa malic acid, citric acid a me tartaric acid.ʻOiai ʻoi aku ka liʻiliʻi o ka ʻakika ma mua o ke kō, he mea koʻikoʻi ia, hiki ke hoʻolilo i ka wai i ka ʻono ʻawaʻawa a hiki ke hoʻololi i ka ʻono o ka wai.